| Hangul | Meaning |
|---|---|
| 건강식품 | Health food |
| 과식 | Overeating |
| 국물 | Soup, Liquid in a bown or pot |
| 김장 | Gimjang, Kimchi-making for the winter |
| 나물 | Herbs, Greens |
| 삼겹살 | Pork belly, Korean bacon(Samgyeopsal) |
| 송편 | Half-moon-shaped rice cake(Songpyeon) |
| 쇠고기 | Beef |
| 수산물 | Marine products |
| 순두부찌개 | Korean soft tofu stew(Sundubu-jjigae) |
| 스프 | Soup |
| 식생활 | Dietary life |
| 식습관 | Eating habits |
| 안주 | Snack |
| 엿 | Taffy, Yeot(Korean hard taffy) |
| 와인 | Wine |
| 요구르트 | Yogurt |
| 음식물 | Food and drink |
| 조리 | Cooking |
| 조리법 | Recipe |
| 조림 | Boild food |
| 조미료 | Seasoning |
| 족발 | Pigs' Feet(Jokbal) |
| 채식 | Vegetatian diet |
| 폭식 | Binge |
| 한정식 | Han-jeongsik, Korean Table d'hote |